This unique variety is made with Organic Sprouted Whole Wheat blended with Coffee Flour and Organic Roasted Coffee. Coffee Flour is made from the (once) discarded coffee “cherry” that surrounds the coffee bean. We have partnered with the Coffee Flour™ company to utilize this sustainable and nutrient-rich coffee flour blend in our new Sprouted Wheat Coffee Flour Breads.
Ingredients: Sprouted Organic Whole Wheat Berries, Organic Agave Syrup, Wheat Gluten, Yeast, Cranberries (Coated with Cane Sugar, Sunflower Oil), Organic Pumpkin Seeds, Pumpkin Puree, Sprouted Organic Naked Oats, Organic Vinegar, Coffee Flour, Organic Sunflower Oil, Sea Salt, Cinnamon, Allspice, Filtered Water, Organic Whole Wheat Flour, Enzymes, Organic Roasted Coffee, Ascorbic Acid. Topping: Organic Seed & Grain Mix (Organic Pumpkin Seeds, Organic Flax Seeds, Organic Chia Seeds, Organic Sunflower Seeds, Organic Rolled Oats.)
Serving Size: 1 Slice
Dietary Fiber: 2g